Regular price $29.99

  • Product Description

  • Pickled is an elegant book that teaches home cooks how to transform their meals with an assortment of traditional and more modern pickled delights. Covering pickled vegetables, pickled fruit and drinking vinegars and kombucha, Ferment shares easy-to-follow and delicious recipes for Sauerkraut, Kim chi, Szechuan pickled watermelon, Soy pickled mushrooms, pickled dill cucumber, coffee pickled beetroots, bourbon chilli pickles and more.

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